Resources
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Enhancing the Nutrient Bioavailability of Food Aid Products
Michael Joseph; Sajid Alavi; Quentin Johnson; Shelley Walton; Patrick Webb
Evaluating Opportunity Cost of Caregivers' Time and its Impact on Comparative Cost-Effectiveness of Supplementary Foods to Prevent Child Undernutrition in Burkina Faso
Ye Shen; Ilana Cliffer; Stephen Vosti; Devika Suri; Breanne Langlois; Beatrice Rogers
Cost Effectiveness Tools, FAQR Field Research
FAQR Decision Support Tool for More Cost-Effective Programming of Specialized Nutritious Foods (SNFs)
Food Aid Quality Review Project
Cost Effectiveness Tools
FlowChart_Decision Tree: non emergency version explicit nutritional objectives
Food Aid Quality Review
Food Aid Packaging Challenges and Opportunities: A Review of the Packaging of Fortified Vegetable Oil, Corn Soy Blend Plus, and Super Cereal Plus
Agathe Roubert; Quentin Johnson; Shelley Walton; Patrick Webb
Food Aid Quality Review Phase II : Technical Report No . 10
United States Agency for International Development Agency for International Development
Food Aid Quality Review Phase II : Technical Report No . 11
United States Agency for International Development Agency for International Development
Food Aid Quality Review Phase II Closeout Report
United States Agency for International Development (USAID)